17.9.05

Huaraz.
Today is a rest day in Huaraz. We´ve planned a mountain bike trip for tomorrow, ate, and hung out at Cafe Andino, a wonderful place which has a balcony with a view on the Cordillera Blanca, the mountain range that is visible from Huaraz.


Kobi is eating chicken, conveniently hidden by the condiments, while I´m having a pizza vegetariana con verduras (grande) on a lovely little square in Huaraz. Also wondeful are the fresh jugos (juices). Very big and very cheap.

My trekking companions, English David, Israeli David, Kobi and Tiffany (minus Bob, who took the picture).

Report Santa Cruz trek, part 2

Day two was a very long day, particularly because we made an underestimated side trip. To get an idea of the scenery in general, I let the pictures do the talking. In general, the days got successively easier, as we got used to the weight on our backs, I guess. Still, it kept hurting like hell in my lower neck and higher back. My physical condition was quite adequate – indeed David told me he didn´t know there were mountain goats in Belgium – but the pain from the backpack was torture. I am not sure yet if i will accompany the others on a next trek, but if I do, my stuff will be carried by a donkey (erroneously called monkey by one of the Walloon girls). I´ve been observing the donkies and must say they seem frequently overloaded, but if I go I will hire my own and will make sure no one else´s stuff is put on it, so that it has to carry a light freight. These animals are so wonderfully obedient, and I never witnessed their proverbial stubborness. When their arriero (the donkey driver) loads their cargo on them in the morning – not always very gently – they stand still, waiting patiently till the job is done.

On day three we reached our highest point, the Punta Union pass at 4750 meters, after a gruelling climb of three hours. After that it was downhill all the way. While mother nature called me and i was taking a crap in the wild, dozens of mosquitos made use of my defenseless position and invaded my pants. The same bastards were abundantly present at the campsite. I rubbed myself with some anti-mosquito poison – they were small enough to get in my tent – and was able to sleep after all.

For obvious environmental reasons, you are recommended to use toilets when they are available – which is at the campsites. They are indicated with the sign ´servicios hygienicos´, but that is wonderfully ironic, since these things are the most unhygienic things I´ve ever witnessed. I will not start to describe them here, though I should mention that next to the toilets on the third day´s campsite was the half decayed cadaver of a donkey, stinking like hell. Needless to say I dumped (as David calls it) somewhere else.
I never knew what a wonderful invention toilets are, and missed them a lot while trekking. Here, back in Huaraz, I can again safely use them. It is forbidden, however, to throw your toilet paper in them, as the Peruvian sewer system is not equipped to handle paper. So your dirty paper goes in the trashcan. Yuck.

Enough about toilets I guess. On the fourth and final day, we passed some small indigenous Qechua communities. Children kept appearing, asking for uno caramelo or dinero para estudiar. Even after the tenth time it is hard to refuse these children some nuts, some spare change, or the remainders of our food. Are they cuter than Belgian children, or am I all of a sudden softening up to them? Check the picture of the previous day and see if you could ignore them.

At our point of arrival we met a British company, apparently guys from the army. One of them had bought a guinea pig – a local specialty – and showed it to me, saying he was going to eat it. I was kind of depressed for some time, missing veggie friends around me (which I had not had a problem with till that point).

The busride back to Huaraz took us five hours. The first part was a dangerous climb and then descent along sharp bents – one of them called the Devil´s bent, where 30 people were killed last April. It would have scared the F out of me some time ago, but by now I know the Universe has other things in store for me than plunging me down into an abyss to a certain death. Above the window in the bus was a sticker saying ´Mi camino es seguro por que voy con Jesus´. Our American companions, though Christians, were not so sure and were visibly not at ease.

Back in Huaraz, we had a shower, of course, and then went out to eat. David found a 100 soles bill (about 25 euros) on the floor of the restaurant and that provided for two thirds of our dinner for six. Someone else had picked the restaurant and for the first time I ate in a non veg restaurant. My fear for lack of options was ungrounded however, and I am starting to believe that Peru is actually a better country for vegetarians and vegans than Belgium. The wonderful thing is you can order everything on the menu and still pay a tiny part of what you´d pay in Belgium. Wonderful!
Report Santa Cruz trek, part 1

This is my report of the Santa Cruz trek which I did 12 – 15 of Sept.

The four day Santa Cruz trek is described as ´easy/moderate´ in travel guides, but I feel this has been one of the biggest physical challenges in my life. That´s not due to poor physical condition, but to the fact that we were carrying our own backpacks, which made the whole thing a lot more difficult.
For those who have no idea about what a trek is: it´s basically a long walk in the mountains (at least in this case), getting up at 6 am, hiking the whole day, putting up your tent around 16 or 17h, eating and going to bed early. The highest point at the Santa Cruz trek, Punta Union, is a pass of 4750 meters, my own personal altitude record I guess.
The company we started out with was David, from England, Kobi and David from Israel, and a pack of five Belgians. We lost the Belgians at the end of day one and were then joined by Tiffany and Bob, two Americans that accompanied us for the rest of the trip, making a total of 6.
All days were hard, but day one especially so. You wonder why you are actually doing this and you want to go back to mommy. Everything hurts and you wonder how you are going to keep this up for four days. Obviously, especially the uphill parts are grueling. I was never so glad to arrive somewhere as that day, at the first campsite. And I guess pasta never tasted so good. Here´s the recipe of the dish I ate for three consecutive nights:
- scoop a pot of water out of the river
- as even at this high altitude, the water is contiminated by animal faeces and other dirty stuff, purify the water with three drops of iodine per liter. Let it rest for 20 minutes
- heat the water on your camping stove (in my case provided by David)
- add 250 grams of pasta when cooking (portion for one person)
- add soy meat (fine mince) three minutes before pasta is ready
- take off the fire, pour off, add tomato sauce from little bag bought in supermarket, add salt. Serve hot and ignore the inevitable dirt and cracking things that got in your food by accident

Obviously, if you eat this three days in a row, it won´t taste as good as the first time, but still, it´s the best moment of the day.

My tent was rented. 2,5 dollars a day. Couldn´t complain about it. At home, I feared I was turning into a snob, buying outdoor stuff from expensive brands like North Face and Patagonia, but God I was glad I had it during the trip. The Minusfive sleeping bag was just warm enough. The Thermarest matress made sure I wasn´t too uncomfortable on the hard ground. Still, nights weren´t as comfortable and restful as i had wished.
At night and in the morning, I´ve made good use of my fleece and windproof Paclite raincoat. Didn´t have need for an unvegan down jacket so far (usually recommended).

Huaraz. Since yesterday night, I´m back from the four day Santa Cruz trek. Here are some pictures to start.





12.9.05

Huaraz.
Had a wonderful day hiking to Churup lake at 4500m. It was not the piece of cake David and I expected it to be, with some quite steep rock climbing along a waterfall in the end. We experienced slight symptoms of altitude sickness - which was to be expected when you climb 1500 meters in a day. But I´m sleeping in Huaraz tonight at 3000 again, so no problem.
At one point on the trek, I discovered a lost my brand new camera. I run back like a crazyman and was able to find it. An hour later, exactly the same thing happened to David. Disorientation is one of the altitude sickness symptoms :-)
On the way back we met a pack of 4 Walloons, who are going to start the four day Santa Cruz trip with us together. From the trailhead we got a ride on an open truck, together with them. It was one of the most wonderful and fun rides ever.
The views were magnificent, but I´ll upload pics later to show that.
Getting up at 5.30 tomorrow, so I´ll leave it at this.